In the world of artisanal ice cream, choosing the right containers is not just a question of aesthetics: it directly affects the preservation of the product, the hygiene of the worktop and the efficiency of the service. Stainless steel carapines, Gastronorm tubs and specific accessories allow you to better organize the production and presentation of ice cream, guaranteeing the end customer a high-quality product. In this guide we will help you choose the most suitable solutions for your business, explaining the advantages, differences and practical uses.
Ice cream containers are not all the same: each format has a specific purpose and must adapt to the type of counter or display case used. Cylindrical tubs are the preferred choice in many traditional ice cream shops for their ability to better preserve the temperature and hygiene of the product, reducing exposure to air and light. Gastronorm tubs , on the other hand, offer versatility and are compatible with blast chillers, refrigerated cabinets and self-service lines. Both solutions can be combined with accessories such as lids, supports, grids and spatulas, which make the organization of the laboratory more efficient and safe.
The choice between carapine and Gastronorm tubs depends on several factors: the type of ice cream shop, the style of service, the available space and the philosophy of the establishment. Carapine, often used in closed counters, are ideal for those who aim for maximum product conservation and a more “artisanal” image. They protect the ice cream from temperature changes and external contamination, and maintain its consistency longer.
Gastronorm tubs, on the other hand, are perfect for ice cream parlors that use open counters and want to enhance the aesthetics of the flavors on display. The modularity of the GN standard allows for more flexible management of space and portions. In both cases, quality materials – such as AISI 304 stainless steel – guarantee resistance, ease of cleaning and long life.
Carapine containers offer superior protection for the ice cream compared to open tubs: the product remains covered, shielded from light and air, factors that can alter its flavor and consistency. They are ideal for ice cream parlors that focus on a classic image and the concept of "ice cream made like it used to be." In addition, the vertical storage system allows for a more stable temperature and uniform preservation, even on the hottest days.
Gastronorm tubs are an extremely versatile solution for modern ice cream parlors. Thanks to the international GN standard, these tubs adapt perfectly to different types of equipment: blast chillers, refrigerated cabinets, display cases and self-service counters. They are ideal for those who need flexible management of flavors and portions, or for laboratories with high production volumes. The transparency and direct display of the product also encourage visual interaction with the customer, enhancing the variety and aesthetics of the ice cream.
1. Can I use the same type of container for all ice cream flavors?
Yes, but it is advisable to use separate containers for flavors with different ingredients (e.g. fruit vs. chocolate) to avoid flavor contamination and allergens.
2. How to properly clean Gastronorm containers and tubs?
It is recommended to wash with warm water and neutral detergents after each use, avoiding the use of abrasive sponges that can scratch the stainless steel. A complete drying prevents the formation of water spots and maintains the shine.
3. How long do these containers last on average?
Quality stainless steel containers, like the ones we offer, can last for many years if properly maintained, resisting impacts, extreme temperatures and frequent cleaning.
4. Is it mandatory to use Gastronorm certified containers?
It is not mandatory, but the Gastronorm standard guarantees compatibility and hygiene, facilitating management and storage in various professional appliances.
5. Can I purchase just the lids or other accessories separately?
Yes, BlissHub also offers individual accessories such as lids, spatulas and holders to complete your setup.