For every pizzeria that aims for quality and efficiency.
Available in rectangular and triangular variants, it is designed to ensure precision and ease in managing pizzas during cooking. Made with high-quality materials, the peel ensures resistance and durability, making it ideal for intensive use in professional contexts.
Choose the variant that best suits your needs and get perfect results for every pizza, improving the workflow in your pizzeria.
If you're looking to take your pizza art to the next level, pizza peels and spatulas are indispensable tools in your culinary arsenal. Imagine churning out a perfectly cooked pizza, with a c
golden and crispy, thanks to the use of a spatula that allows you to place and remove your creation from the oven with maximum precision.
Pizza peels come in a variety of sizes and materials, including wood, aluminum, and stainless steel. Each material has its advantages, but stainless steel offers unmatched strength and durability.
Spatulas, on the other hand, are perfect for managing the ingredients on the surface of the pizza or making sure nothing goes to waste. Don't underestimate the importance of these tools. A good spatula can make the difference between a well-cooked pizza and a burnt or misshapen pizza.
The ease with which you can handle raw dough and transfer it to the oven is essential to achieving professional results. Choosing the right pizza peels and spatulas means investing in the quality of your homemade pizzas. Not only will you improve your preparation process, but you will also surprise friends and family with pizzas worthy of the best professional pizza chefs.
If you are a pizza lover, you know how essential it is to have the right tools to get a perfect pizza. That's why the pizza peel is an essential accessory for every pizza chef, both professional and amateur.
The pizza peel is not just a simple pizza tool; it is the bridge between your fragrant dough and the enveloping heat of the oven. Imagine lifting that thin and crispy base with confidence and precision, without risking ruining your culinary work of art. Our pizza peel is designed to facilitate every movement, thanks to its smooth surface and ergonomic handle that ensures a firm and comfortable grip. Made of high-quality materials such as stainless steel, this peel will accompany you countless times in your kitchen.
But it's not just a matter of convenience: using a professional pizza peel will make you feel like a true master pizza chef, elevating each of your creations to new levels of perfection. Don't let inadequate tools limit your passion for pizza.
Click now to add your new pizza peel to your cart and turn every batch into a masterpiece!
Pizza cutting is the process in which the dough, after completing the first leavening phase (also called "mass" leavening), is divided into smaller portions, called loaves . These loaves are then left to rest for a second leavening phase, before being rolled out and used to make pizza.
The staglio is essential to obtain a pizza with a good structure and consistency, since it allows you to control the quantity of dough used for each pizza and contributes to a uniform leavening and to the final result in terms of softness and crunchiness.
| TECHNICAL FEATURES | ||
| PRP10 | PRP14 | |
| Palette size | 10x13 cm | 14.5x19 cm |
| material | ||
| weight | 0.170 kg | 0.300 kg |
| code | 7020160010 | 7020160011 |